Aja Asian Cuisine & Lounge Online Ordering Menu

28 US-1
New Brunswick, NJ 08901

Noon - 11:00 PM

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LUNCH SPECIAL - BENTO BOX

*Available Monday - Friday from 11:30 a.m. - 3:30 p.m. & Saturday - Sunday from 12:30 p.m. - 3:30 p.m.* Served with soup, salad, rice, (1) appetizer, (1) roll, & (1) entrees.

Tropical Mango Chicken

Tropical Mango Shrimp

Thai Style Basil Chicken

Thai Style Basil Shrimp

Shrimp & Vegetable Tempura

Malaysian Red Curry Chicken

Malaysian Red Curry Shrimp

Chicken Satay with Peanut Sauce

Char-Grilled Teriyaki Chicken

Char-Grilled Teriyaki Shrimp

Char-Grilled Teriyaki Steak

Char-Grilled Teriyaki Salmon

General Tso's Chicken

Filet of Flounder with Rice Wine Sauce

Wok Sautéed Beef with Sa-Cha Sauce

Pad Thai Noodle Chicken

Pad Thai Noodle Shrimp

Hibachi with Fried Rice & Chicken

Hibachi with Fried Rice & Shrimp

Hibachi with Fried Rice & Steak

Hibachi with Fried Rice & Salmon

(4) Pieces of chef selections.

(6) Pieces of chef selections.

LUNCH SPECIAL - SUSHI BAR

*Available Monday - Friday from 11:30 a.m. - 3:30 p.m. & Saturday - Sunday from 12:30 p.m. - 3:30 p.m.* Served with soup & salad.

(5) pieces of sushi & a California roll.

Broiled eel over sushi rice.

(12) Pieces of sashimi & rice.

(10) Pieces of sashimi & pickles over sushi rice.

Sushi & Sashimi Lunch

(4) Pieces of sushi, (8) pieces of sashimi, & a spicy tuna roll.

LUNCH SPECIAL - CLASSIC ROLLS

*Available Monday - Friday from 11:30 a.m. - 3:30 p.m. & Saturday - Sunday from 12:30 p.m. - 3:30 p.m.* Served with soup & salad & your choice of (2) or (3) rolls.

Any (2) Classic Rolls

Any (3) Classic Rolls

LUNCH SPECIAL - JAPANESE RAMEN

*Available Monday - Friday from 11:30 a.m. - 3:30 p.m. & Saturday - Sunday from 12:30 p.m. - 3:30 p.m.*

Chicken & fish clear 'Chintan' broth, shio topped with pork loin chashu, menma, scallion, & nori.

Chicken & pork base clear broth, soy sauce tare topped with pork loin chashu, menma, scallion, nori, & half-boiled egg.

Silky pork bone & knuckle 'paitan' base soup noodles, topped with pork loin, chashu, menma, mushrooms, scallion, & half-boiled egg.

Miso infused tonkatsu broth wavy noodles topped with ground beef, bean sprout, mushrooms, scallion, & poached egg.

Spicy Dandan Ramen

Silky soymilk chicken broth, white sesame paste topped with ground beef, baby bok choy, mushroom, & spicy chili oil.

Spicy Bukkake Udon

Spicy minced ground beef, mushroom, splash on sauce poached egg, & scallion.

SOUPS

Seaweed, tofu, & scallions.

Homemade Wonton Soup

Pork & shrimp in clear broth.

Hot & Sour Soup

Creamy coconut broth & Asian herbs with chicken.

SALADS

Tossed with sesame.

Field Green Salad

Mesclun green, lettuce, & romaine with ginger dressing.

Spicy Kani Salad

Mesclun, green, tempura crunch, & fuji apple spicy aioli.

Spicy Mango Salad

Jicama, cucumber, crunchy vermicelli crusted peanuts, & cherry tomato.

Crispy Duck Salad

Mixed greens, jicama, tomato, olive oil, & hoisin citrus dressing.

Pickled onion, yuzu soy, olive oil, arugula, & garlic chips.

Seared Tuna Salad

Sweet onion, sesame oil, passion fruit, vermicelli, & crushed peanuts.

APPETIZERS

Tossed with sea salt.

(2) Indian Pancakes

Served with coconut curry dipping sauce.

Served with ginger soy sauce.

Served with ginger soy sauce.

Gyoza (Vegetable)

Served with ginger soy sauce.

Thai Style Vegetarian Spring Roll

Served with mild chili plum sauce.

Chicken Satay (4 Skewers)

Served with homemade peanut sauce.

Chicken Lettuce Wrap

Served with romaine lettuce & hoisin plum sauce.

Slow Cooked Baby Back Ribs

Tamarind sauce & Asian herbs marinate.

Asian Spice Crusted Calamari

Mild aioli plum sauce over mesclun greens.

Thinly shaved beef rolled with scallion.

Aja Style Duck Roll

Roti prata, avocado, mixed greens, & spicy remoulade.

Crispy Grand Marnier Prawns

Walnut & honey emulsion.

Tempura Appetizer

Shrimps & vegetables with tempura sauce.

Toban-Yaki Claypot Beef

Wok satay sauce & vegetables.

Rock Shrimp Tempura

Creamy citrus mango sauce.

Crispy Tuna Dumpling

Battered & crispy minced in cilantro & mango over guacamole.

COLD DISHES

Seared Shichimi White Tuna

Layered with shichimi spice topped with scallion & roe glazed with (3) special sauces.

Live Scallop (Seasonal)

Wasabi sauce, tobiko, & truffle oil.

Sashimi Appetizers

(8) Pieces of sashimi

Sushi Appetizers

(4) Pieces of sushi.

Yellowtail Serrano Chili

Citrus yuzu soy & serrano chili.

Finely chopped tuna, cucumber, avocado, seaweed, tobiko, & crunch infused with spicy aioli.

Finely chopped salmon, cucumber, avocado, seaweed, tobiko, & crunch infused with spicy aioli.

Tuna with Gold Leaves

Finely chopped spicy squid & black tobiko with a sprinkle of gold.

Served with mango cubes & spicy ginger garlic sauce.

Eel Mille Feuille

Eel layered with white tuna, avocado, & taro flakes.

Seafood Ceviche

Shrimp, octopus, & white tuna in Peruvian citrus dressing.

Blue Point Oysters

1/2 Dozen oysters drizzled with tobiko, scallion, & ponzu sauce.

Guacamole, wasabi, & seaweed crackers.

(4) Kumamoto Oyster Shooters

Served in a shooter glass.

Tuna, salmon, white tuna, peppers, onion, olive, tomato, & jalapeno.

Kumamoto Oysters

1/2 Dozen oysters drizzled with tobiko, scallion, & ponzu sauce.

SUSHI & SASHMI ENTREES

Served with soup.

Spicy Trio Roll

Spicy tuna, spicy salmon, spicy yellowtail, & avocado.

Aja Rolls Medley

Tuna avocado, eel avocado, & shrimp tempura.

(9) Pieces of sushi with a tuna roll.

(15) Pieces of sashimi, Japanese pickles, & Tamago over sushi.

(21) Pieces of sashimi.

(3) Pieces each of tuna, salmon, & yellowtail with a spicy tuna roll.

Sushi & Sashimi (For 1)

(6) Pieces of sushi & (10) pieces of sashimi with a spicy tuna roll.

Sushi & Sashimi (For 2)

(10) Pieces of sushi & (18) pieces of sashimi with a California roll, a spicy tuna roll, & a tuna amazing roll.

SUSHI OR SASHMI

Flying Fish Roe

CLASSIC ROLLS

Spicy Yellowtail

Salmon Tempura Avocado

White Tuna Tempura Avocado

Rock Shrimp Tempura

SIGNATURE ROLLS

Tropical Summer Roll

Pepper tuna, shrimp, & crab stick wrapped with Vietnamese rice paper & glazed with mango salsa.

Shrimp tempura & avocado topped with crabmeat, black tobiko, & strawberry sauce.

Shrimp tempura & spicy lobster topped with avocado & roe.

Salmon tempura & avocado topped with salmon sashimi tempura flakes & spicy aioli.

Tuna, yellowtail, salmon, avocado, & mango wrapped with kelp seaweed.

Yellow Submarine

Spicy lobster, shrimp tempura, & fried banana wrapped with soy seaweed & mango emulsion

Cirque du Soleil

Tuna, pineapple, & avocado top with white tuna & mango sauce.

Salmon, fuji apple, avocado, & cream cheese topped with strawberry & wasabi tobiko with spicy mango remoulade.

White tuna tempura, spicy tuna, & avocado topped with pepper tuna & drizzled with mango sauce & roe.

Osaka Box Oshibako

Squares of pressed rice layered with tuna, spicy tuna, & white tuna topped with strawberry sauce & tempura flakes.

Shrimp tempura, mango, & asparagus topped with lobster salad & tobiko served with chef’s special sauce.

Salmon, yellowtail, & avocado topped with spicy tuna & crunch. Served with eel sauce.

Spicy Kani & eel topped with scallop, avocado, & taro flakes.

Tempura roll of white tuna, crabmeat, & cucumber topped with spicy eel sauce & roe.

Autumn of New Brunswick

Kanikama tempura & cucumber topped with layers of king salmon & mango drizzled with salmon roe.

Softshell crab tempura, spicy tuna, avocado, & roe wrapped in a soybean nori & served with a spicy eel sauce.

Spicy scallop & pepper tuna topped with avocado & eel with a sweet glaze & sriracha.

Lobster Rock & Roll

Lobster tempura, eel, avocado, & spring mix with a side of lobster tempura glazed with sweet miso sauce.

WOK & GRILL

Served with soup & rice.

Toban - Yaki Vegetables & Mushrooms

Chef seasonal assorted greens & mushrooms.

Served crispy in tangy orange sauce.

General Tso's Chicken

Served crispy in tangy orange sauce.

Crispy Tangerine Beef

Dry tangerine peel with an aromatic spice marinate.

Salt & Pepper Shrimp (In Shell)

Served with mango salsa.

Char-Grilled Teriyaki Chicken

Char-Grilled Teriyaki Salmon

Char-Grilled Teriyaki Steak

Char-Grilled Teriyaki Scallop

Char-Grilled Teriyaki Shrimp

Malaysian Style Red Curry Veggie & Tofu

Malaysian Style Red Curry Chicken

Malaysian Style Red Curry Shrimp

Thai Style Sautéed Basil Chicken

Served with assorted vegetables.

Thai Style Sautéed Basil Shrimp

Served with assorted vegetables.

Tropical Mango Sauce with Chicken

Served with assorted vegetables.

Tropical Mango Sauce with Shrimp

Served with assorted vegetables.

Black Pepper Filet Mignon Steak Cubes

Served with tarragon wine sauce & seasonal vegetables.

WOK & GRILL SIGNATURE

Served with soup & rice.

Coconut Glazed Grilled Chicken

Seasonal greens, baked potato, & kiwi infusion dressing.

Pan-Seared Salmon

Sautéed seasonal vegetables & balsamic teriyaki reduction.

Sesame Crusted White Tuna

Seasonal greens & light sesame soy vinaigrette.

Tom Yam Grilled Shrimp

Seasonal greens topped with homemade tom yam flavor salsa sauce.

Tamarind Roast Duck

Coconut-infused black sticky rice.

Toban-Yaki Shrimp & Flounder

Basil, lemongrass, curry leaves, & Malaysian belacan paste.

Ishi-Yaki Stone Grilled Steak

Served with Japanese traditional BBQ sauce.

Broiled Chilean Sea Bass

Sautéed seasonal vegetables & orange miso sauce.

Oven Roasted Filet Mignon

Served with wasabi mashed potato & black pepper beef jus.

Thai Spiced Lemongrass Seafood

Shrimp, flounder, scallop, lobster, & vegetables.

Rack of Lamb (New Zealand 5-Pieces)

Tamarin sauce & red wine reduction, seasonal vegetables, mashed potato.

HIBACHI

Served with fried rice, lo mein, & soup.

Hibachi Chicken

Hibachi Scallop

NOODLE & RICE

Hibachi Style Side Order of Fried Rice

Hibachi Style Side Order of Noodles

Hibachi Style Side Order of Mixed Vegetables

Classic Fried Rice with Omelette Pouch & Vegetable

Classic Fried Rice with Omelette Pouch & Chicken

Classic Fried Rice with Omelette Pouch & Beef

Classic Fried Rice with Omelette Pouch & Shrimp

Pineapple Fried Rice with Vegetables

Pineapple Fried Rice with Chicken

Pineapple Fried Rice with Beef

Pineapple Fried Rice with Shrimp

Pad Thai Noodle with Vegetables

Pad Thai Noodle with Chicken

Pad Thai Noodle with Shrimp

Stir-Fried Japanese Udon Noodles with Vegetables

Stir-Fried Japanese Udon Noodles with Chicken

Stir-Fried Japanese Udon Noodles with Beef

Stir-Fried Japanese Udon Noodles with Shrimp

DINNER BENTO BOX

Served with rice, soup, spicy tuna roll, shumai, gyoza, seaweed salad, & your choice of (1) entree.

Teriyaki Chicken

Teriyaki Shrimp

Teriyaki Salmon

Tempura Chicken & Vegetable

Tempura Shrimp & Vegetable

General Tso's Chicken

Tropical Mango Sauce with Chicken

Tropical Mango Sauce with Shrimp

Thai Sautéed Basil with Chicken

Thai Sautéed Basil with Shrimp

Malaysian Red Curry with Chicken

Malaysian Red Curry with Shrimp

Malaysian Red Curry with Vegetables

Pad Thai Noodles with Chicken

Pad Thai Noodles with Shrimp

Black Pepper Steak Cubes

Sushi (4-Piece Selection)

Your choice of sushi.

JAPANESE RAMEN

Chicken & fish clear 'Chintan' broth, shio topped with pork loin chashu, menma, scallion, & nori.

Chicken & pork base clear broth, soy sauce tare topped with pork loin chashu, menma, scallion, nori, & half-boiled egg.

Silky pork bone & knuckle 'paitan' base soup noodles, topped with pork loin, chashu, menma, mushrooms, scallion, & half-boiled egg.

Miso infused tonkatsu broth wavy noodles topped with ground beef, bean sprout, mushrooms, scallion, & poached egg.

Spicy Dandan Ramen

Silky soymilk chicken broth, white sesame paste topped with ground beef, baby bok choy, mushroom, & spicy chili oil.

Spicy Bukkake Udon

Spicy minced ground beef, mushroom, splash on sauce poached egg, & scallion.

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